From hole-in-the-wall taco joints to upscale restaurants, I've tried them all. And let me tell you, there's nothing quite like a warm bowl of queso with freshly made tortilla chips.
So, I decided to set out on a quest to find the best queso in Chicago. Over the course of several weeks, I sampled 12 different quesos from all over the city.
After much tasting and deliberation, I'm excited to share my findings with you. So grab a chip and get ready to dig in as we explore the best queso Chicago has to offer!
First off, let me just say that if you're looking for a place with reasonable prices and amazing dishes, this is the place to be. The atmosphere is cozy and welcoming, perfect for a casual night out with friends or family.
The attentive staff at XOCO are quick to greet you and explain the menu. I ordered their queso dip and was blown away by the big portions they serve. It's definitely worth every penny.
But what really stood out about XOCO's queso dip was how flavorful it was. The cheese was perfectly melted and had just the right amount of spices added to it, making each bite an explosion of taste in my mouth.
I loved how playful yet professional the overall experience at XOCO was. They really know how to make great food without breaking your bank account.
All in all, I highly recommend giving XOCO a try if you're looking for some of the best queso in Chicago. You won't regret it!
First off, I have to say that their queso is absolutely divine. It's the perfect balance of creamy and cheesy with just the right amount of spice. But there's more to Frontera Grill than just their queso.
The restaurant offers a great variety of Mexican cuisine, from classic dishes like tacos al pastor to creative plates like duck carnitas. The menu has something for everyone, including vegetarian options that are just as delicious as their meat counterparts.
The service at Frontera Grill is also top-notch. The staff is attentive and friendly, making sure that your dining experience is enjoyable from start to finish.
And let's talk about the ambiance. The upscale dining experience at Frontera Grill is one-of-a-kind with its vibrant decor and lively atmosphere. You'll feel like you've been transported straight to Mexico City.
Overall, Frontera Grill is a must-visit for anyone looking for exceptional Mexican cuisine in Chicago. And while you're there, don't forget to try their queso – it's truly out of this world!
Firstly, the outdoor patio was a lovely spot to enjoy the sunny weather while sipping on my margarita. The atmosphere was lively and welcoming, perfect for a casual evening out with friends.
Now let's talk about the queso. Big Star offers both meat and vegetarian options, which is great for non-meat eaters like myself. I ordered their queso with jalapenos and it did not disappoint! The cheese was smooth and creamy, with just the right amount of spice from the jalapenos. It paired perfectly with their homemade tortilla chips.
But that's not all - their tacos were also top-notch. I tried both the al pastor and pollo tacos and they were packed full of flavor. And to wash it all down, they have an impressive selection of local beers and liquors.
Overall, I highly recommend checking out Big Star for their amazing queso, delicious tacos, and lively atmosphere. It's no wonder this spot is a Chicago favorite!
First off, let me just say their queso was out of this world! It was creamy, flavorful, and had just the right amount of spice. I paired it with their house-made chips and I couldn't stop myself from finishing the entire bowl.
But La Mejikana is not just about the queso. Their menu features a variety of delicious meals that are sure to satisfy any craving. And if you're feeling thirsty, they've got strong drinks to complement your meal. I highly recommend trying their coconut margarita - it's like a vacation in a glass!
The atmosphere at La Mejikana is also top-notch. The colorful decor and lively music make for a fun and festive experience. Plus, knowing that there's a woman cook in back only adds to my appreciation for this spot.
Overall, if you're looking for some amazing queso (and more!) in Chicago, La Mejikana should definitely be on your list. Trust me, you won't regret it!
It all starts with the atmosphere. The quaint setting gives off a warm and welcoming vibe, making it the perfect spot to share a meal with friends and family. Speaking of sharing, this restaurant is all about family-style dining - so bring your loved ones along for the ride.
Now let's talk about the stars of the show - their dishes! Mi Tocaya Antojería offers up some truly unique options that you won't find anywhere else. Their fresh ingredients add an extra layer of flavor to every bite, making it hard not to lick your plate clean!
But let's get down to business - the queso. I have to say, this was one of my favorite experiences yet. The queso itself was smooth and creamy, but what really stood out were the limited period specials they had available. These options added an exciting twist to the standard queso experience that left me wanting more.
Overall, I highly recommend checking out Mi Tocaya Antojería if you're on a quest for Chicago's best queso. With their unique dishes and fresh ingredients, you won't be disappointed. Just make sure you bring your appetite and your friends!
You might also want to check out the best tacos in Elgin.
First of all, let me just say that this place is an absolute gem. The owner was so kind, welcoming, and communicative - it really added to the overall experience. Speaking of the experience, it was nothing short of incredible.
The lowkey spot had an unbeatable price and flavor that left me wanting more. I could really tell that this was a family-owned business because of how much love went into the food. It's no wonder why QuesaBirria Jalisco Tacos made it into my top 5 best spots for tacos in Chicago.
But let's get to the queso - it was divine. The melted cheese mixed with the juicy meat and spices...I can't even describe how delicious it was. And don't even get me started on the tortilla - it was perfectly crispy on the outside but soft on the inside.
Overall, I highly recommend checking out QuesaBirria Jalisco Tacos for anyone who wants to indulge in some seriously amazing Mexican food. Trust me, you won't be disappointed!
First, let me say that the atmosphere at Dos Urban Cantina is super relaxed. It's the kind of place where you can go to unwind and have some great food with friends. And if you're looking for a good deal, their happy hour is definitely something to check out.
Now, onto the most important part: the queso. Dos Urban Cantina has some delicious dips that I couldn't stop eating! The queso was creamy and had a nice kick to it without being too spicy. They also offer weekly specials, so make sure to ask your server what's available.
But it's not just about the food - the friendly service really made my experience special. The staff was knowledgeable about all their menu items and took time to answer any questions I had.
Overall, I would highly recommend checking out Dos Urban Cantina for their amazing queso and great atmosphere. Don't just take my word for it though - go try it out for yourself!
The moment I stepped inside the restaurant, I was greeted with a warm welcome from their friendly staff. The atmosphere was lively and inviting, with colorful decor and upbeat music playing in the background. The outdoor seating area was perfect for enjoying my meal on a sunny day.
As for the queso, let me just say WOW! It was creamy, flavorful and melted to perfection. Every bite had a burst of cheesy goodness that left me wanting more. But it wasn't just the queso that impressed me - every dish served at Su Taqueria El Rey Del Taco was fresh and delicious.
I also have to mention their margaritas which were top-notch! They were perfectly balanced and not too sweet unlike some other places where the sugar content can give you a headache.
Overall, my experience at Su Taqueria El Rey Del Taco was unforgettable. From their tasty tacos to their great margaritas, this place definitely deserves a spot on the list of best quesos in Chicago. If you're looking for fresh and delicious food with friendly service in a vibrant atmosphere, then this is the place for you!
First of all, I was pleasantly surprised to find out that they offer vegan options for their queso. As a cheese lover myself, I was skeptical about trying vegan queso, but boy was I wrong! The vegan queso had a unique flavor and texture that would make any non-vegan consider switching over.
But let's not forget about the regular queso. The cheese they use is incredibly flavorful and paired perfectly with their homemade tortilla chips. Plus, the addition of their unique quinoa rice made for a tasty combination.
While munching on chips and queso, I also got to enjoy some live music from their Mariachi band. It gave the restaurant a lively atmosphere and made my experience even more enjoyable.
Now onto the main course - I ordered their enchiladas which were nothing short of delicious. The sauce was rich and added an extra layer of flavor to the dish. And if you're in a hurry or just really hungry, no worries because the service was fast and efficient.
Overall, El Nuevo Mexicano Restaurant exceeded my expectations in terms of quality of food, atmosphere, and service. It's definitely one of the best places to get queso in Chicago!
Firstly, I was impressed with their house-made tortillas. They were soft and fresh, adding an extra layer of flavor to the already delicious queso. Speaking of which, the queso was quite impressive! The richness of the cheese mixed with a hint of spice made my taste buds dance with joy.
The chips and salsa were also a highlight at Old Pueblo Cantina - they were so good that I had to ask for seconds! The chips were perfectly salted and crispy, making them hands down the best tortilla chips in town.
The service was fantastic from start to finish. Our waiter was knowledgeable about the menu and recommended we try the esquites. And let me tell you, the esquites were a must-try! It's a Mexican street corn dish that is so flavorful that it could convert even those who don't usually like corn.
Overall, I would highly recommend Old Pueblo Cantina for anyone in search of some great queso. With its house-made tortillas, delicious chips and salsa, fantastic service, and must-try esquites - this place is a true gem in Chicago's dining scene.
To start with, I was impressed with the authentic Mexican cuisine they offer. The menu is extensive and has something for everyone. But let's get to the main event – the queso! Oh my goodness, it was delightful. The cheese was perfectly melted and had just the right amount of spice without being overwhelming. I appreciated how fresh and well-presented all of their dishes were.
What really stood out to me was the fantastic service we received. Our waiter was prompt, friendly, and knowledgeable about the dishes. He made great recommendations for both food and drinks, which we thoroughly enjoyed.
Another huge bonus is that there's plenty of parking available in their lot, making it easy to access without worrying about finding a spot on the street.
Overall, Uncle Julio's North Ave exceeded my expectations with their mouthwatering queso and delicious entrees. The service was top-notch, and I wouldn't hesitate to return for another visit. If you're looking for some tasty Mexican food in Chicago, be sure to give Uncle Julio's a try!
First of all, let me just say that the presentation of their queso is nothing short of stunning. The cheese was melted to perfection and the toppings were arranged in a way that made my mouth water before I even took a bite. But looks aren't everything, right? Fortunately, Salsa Picante's queso lives up to its appearance.
What sets this place apart from other Mexican restaurants in Chicago are their unique options for tacos. They have a variety of meat options beyond your standard beef and chicken, which made for an exciting meal. And don't even get me started on their margaritas - they were delicious and definitely helped wash down all that cheesy goodness.
But what really impressed me about Salsa Picante were their daily specials. They had some insane deals that were too good to pass up. And if you're not feeling like queso (which I can hardly imagine), they have flavorful birria dishes that are sure to satisfy.
Overall, I highly recommend checking out Salsa Picante if you're looking for some top-notch queso in Chicago. It's got great atmosphere, amazing food options, and unbeatable daily specials - what more could you ask for?
Alex enthusiastically explores her hometown of Chicago with an adventurous spirit and a pen in hand. As a freelance writer, Alex specializes in reviewing places in and around the city. From restaurants to theaters, Alex brings attention to interesting finds throughout the area. Along with her reviews, Alex writes articles on Chicago's neighborhoods, engaging events, and her own travel stories. When Alex can't be found behind a computer, you'll find her sampling the newest restaurant, attending a play or strolling around the city.
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